Butternut squash (butternut pumpkin, ореха сквош, اليقطين الشموطي) is a type of winter squash characterized by yellow skin and orange fleshy pulp, it has a sweet nutty taste similar to that of a pumpkin…. Read More »


The avocado (Persea americana, авокадо, الافوكادو) is a fruit produced by cultivated flowering plants in the genus Lauraceae that are native to Central America and Mexico. The avocado tree is classified in the same plant family along with camphor, cinnamon and bay laurel…. Read More »


Astaxanthin is a component similar by functionality to melanin, it is the nutrient giving salmon feeding on it their orange color, besides it protects the algae of being burned from exposure to UV…… Read More »


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