Orthodox treatment for infectious dysentery and chronic diarrhea – orthodox recipes

An effective treatment composed of two specific basic recipes utilizing two types of food.

The 1^st type of food must be consumed for the first two days and then the second type of food must be consumed for a couple of consecutive days, repeat the process as long as needed to achieve a full cure. Each of these recipes can be used separately as a treatment, but when you mix food habits you double the effect and preserve the health of your stomach.

The first recipe

Ingredients

• Potatoes, (four pieces)
• Garlic, (four cloves)

Preparation

Grill four potatoes with four cloves of garlic.

Intake

Amount to be eaten per day. If consumed alone the patient must keep on it and after few days the patient heals no matter how long his illness coexisted.

Second recipe

Ingredients

Lean meat (as much as you can eat)

Preparation

Hammer an amount of lean meat, fat free meat, and then roast on medium grill or fire without adding salt.

Intake

Eat the cooked meat without bread, keep on it, and after few days the patient recovers, no trace of dysentery will be left no matter how chronic his illness have been!

Caution

No limit on the allowable amount the patient can eat, but the patient is advised to satisfy his hunger, nothing more nor less.

 

Orthodox treatment for infectious dysentery

Verified by: Dr.Diab (January 7, 2017)

Citation: Dr.Diab. (January 7, 2017). Orthodox treatment for infectious dysentery. Medcoi Journal of Medicine, 6(2). urn:medcoi:article4389.