Canola oil (масло канолы, زيت الكانولا) is produced from the seeds of a variety of plants in the genus Brassicaceae (a cultivar of Brassica napus L., Brassica rapa subsp. oleifera, syn), once harvested, canola seeds are crushed and smashed, and the oil contained within the seeds is extracted…. Read More »


The avocado (Persea americana, авокадо, الافوكادو) is a fruit produced by cultivated flowering plants in the genus Lauraceae that are native to Central America and Mexico. The avocado tree is classified in the same plant family along with camphor, cinnamon and bay laurel…. Read More »


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